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28 minutes ago, Porthos said:Yesterday's modest haul. An 8 qt Cambro with lid for $1.50 and a Farberware "professional" series 8" chef's knife for a dollar. I am more than a little addicted to picking up used knives, partly because they can be used in my ren faire kitchen, and mostly because I like putting new, sharp edges on knives.
Have you had a chance to try out the big melon-cutting knife? I got a watermelon last week and used my huge French knife with the 12" blade.
27 minutes ago, Porthos said:Yesterday's modest haul. An 8 qt Cambro with lid for $1.50 and a Farberware "professional" series 8" chef's knife for a dollar. I am more than a little addicted to picking up used knives, partly because they can be used in my ren faire kitchen, and mostly because I like putting new, sharp edges on knives.
Have you had a chance to try out the big melon-cutting knife?
