Glancing back a couple of posts to your pork chop I am thinking when I put my (last) chuck eye into the Sous Vide bath shortly I will piggyback a frozen pork chop that has already been Sous Vided and while it warms up I will fry up some peppers and some onions! You know what they say. Imitation is the sincerest form of flattery.
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Glancing back a couple of posts to your pork chop I am thinking when I put my (last) chuck eye Iin to the Sous Vide bath shortly I will piggyback a frozen pork chop that has already been Sous Vided and while it warms up I will fry up some peppers and some onions! You know what they say. Imitation is the sincerest form of flattery.
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