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Maple Glazed Carrots

Marlene

By Marlene
in RecipeGullet

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Marlene

Marlene

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Maple Glazed Carrots

An easy recipe for entertaining

  • 2 lb peeled baby carrots
  • 1/4 c water
  • 1 T cornstarch
  • 1/2 c brown sugar
  • 1 T melted butter
  • 2 T maple syrup or honey

Put the carrots in slow cooker.

Stir all other ingredients together, pour over carrots and stir to coat. Cover and cook on high for 3-4 hours.

Keywords: Side, Vegetables, Crock Pot

( RG879 )

Marlene

Practice. Do it over. Get it right.

Mostly, I want people to be as happy eating my food as I am cooking it.

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