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Molecular Gastronomy in the Berkshires

Modernist

By aonis
April 10, 2008 in Cooking

https://forums.egullet.org/topic/114645-molecular-gastronomy-in-the-berkshires/

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aonis

Posted April 10, 2008

Is there anybody interested or working on Molecular Gastronomy (I only use this term lightly because I think it can often give the wrong impression) in the Berkshires of Massachusetts?

sous vide

powders

foams

anything.....

Would like to know if there are others out here.

https://forums.egullet.org/topic/114645-molecular-gastronomy-in-the-berkshires/

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Molecular Gastronomy in the Berkshires

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aonis

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