Hi everyone! I'm Mary Beth and I'm new to eGullet. I found Pinterest lacking in higher caliber recipes so I went in search of something better and found this forum. I consider myself an above average home cook but there is always room to learn more. My baking skills could definitely use some improvement. I'm always after authentic recipes from around the world; the more traditional, the better! I have a soft spot for cajun food and make a pretty mean red beans and rice. I'm currently in Colorado with my fiance and our 3 dogs. We love traveling and mostly travel just to eat. I've learned a lot from this group already and can't wait to learn more!