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kurl

participating member

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Posts
258
Joined
May 9, 2003
Last visited
November 21, 2010

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Topics posted by kurl

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Cholent 1 2 3 4

By kurl, March 13, 2004 in Cooking
- 92 replies
- 15,133 views
Any wine shops that carry a large variety of Sake? 1 2

By kurl, April 10, 2006 in New York: Cooking & Baking
- 29 replies
- 11,006 views
Bolo 1 2 3

By kurl, June 4, 2003 in New York: Dining
- 61 replies
- 11,171 views
I'm going to England 1 2

By kurl, April 20, 2004 in Food Traditions & Culture
- 35 replies
- 5,025 views
Skimming Fat

By kurl, January 18, 2004 in Cooking
- 9 replies
- 1,991 views

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