Mr. Blister

In addition, no two butters a re salted alike.

Ore, Thanks for sharing your travels with a cube locked lurker like me. Truly inspirational. I hope you continue to post.

Andrew, Glad you found the 'Milt and the joys of all things Hotchie. P.S. I don't think that there is a wrong way to spell it considering it's never existed in print, just the lexicon of those in the know.

OrmIrian, class of '91 checking in. How about Rillo's or the Deer Lodge?

For all you current and future residents of Carlisle, on the cheap eats front, can't beat Faye's Country Kitchen for breakfast or The 'Milt (the Hamilton). At the 'Milt, order the Hachi burger or dog. I spent more time there than the Library when I was in college. Have the GPA to prove it.

I've always been partial to "in the rap soup my beats is stock"

Perfectly cooked cheeseburger on a perfectly shitty roll. Are all Kaiser rolls shipped stale?

I'll second Louridas Greek Tavern. Not Dmitri's, but pretty good. Three good BYOB's near by: Spezia on Lancaster Ave in Bryn Mawr is really good Itallian grub. It has gotten good reviews in the Inquirer. Fellini's Cafe on Lancaster in Ardmore is casual Itallian and an excellent value. Carmine's on Brookline Blvd in Havertown has excellent Creole inspired food. Or you could do what I do. Go to The Grog. It is right across the street from The Point and has really good food for a pub. Get your shine on and then go hear some tunes.

Shelly, I'll second that emotion. The Dillworthtown Inn is tremendous.

Bad Boys circa 1983. Sean Penn was a pretty crafty criminal.

My new crack is a thin crust pizza topped with veal sausage, dijon and brie.

How does he feel about Bayless and Burger King?

Alrighty then...

I thought the best part was when he tried to put his Essence on something (I forget which dish) and she said "No. I don't like that stuff." She also stopped him from putting salsa on the burger. A purist to the end.

Basilgirl, I'll see your crappy summer, your Isabel and raise you one tornado that hit my street this week. Fall is all about real apple cider and those spiced wafers in the black and orange box.