We had not been to Casa Vasca in quite a while and Lowell and I have decided that this is now our favorite Spanish restaurant. Also, we tried the white sangria and loved it.Someone wrote about white sangria recently on these boards. Of course we had the white sangria after we consumed a pitcher of red!;) Dinner was fabulous. We had sauteed mushrooms in garlic, shrimp in garlic and chorizo. Entrees were a paella, mariscada verde and chicken in garlic. All were great. The Spanish potatoes were addictive and the rice helped us to consume the gravy. No dessert. We were very full. And there were leftovers. Anyone been here? (Edited by Rosie at 2:55 pm on Aug. 8, 2001)