elyse

That's exactly the type of example I was going for. Well done.

Don't be such a conspiracy theorist! I actually think its 'cause the Toast-N-Serve guy visited here and saw Jay's pictures. "Hot Dog", he said, "I'ze gots to have those!". And Jason is the giving sort... you know... the whole Egullet for free thing. Der. I am ashamed. I was actually looking at the bottom of the page, and below the photos.

I used to get slices at Blondie's I think it was on... Kearney? Somewhere right off Market. On the west side of the street.

Did he credit eG?

Okay, just finished reading everything. I could swear we've had this discussion before, but want to add here, that sometimes we write as quickly as we think, and if 'they're' comes out as 'their' (something I don't think I'm guilty of, but can't think of a better example right now) it might also be speed which is at fault. Plus not caring enough to edit/proofread. If I see something I've written poorly, I may edit it depending on my mood. Sometimes I just don't care enough. Me? I question a lot of my doubles and spelling. Not always enough to lift a finger.

"Sammy-poo"?

Woah. So, was that their deal? Free bags for photos?

I'm jealous.

I can't remember what I eat when I'm drunk, but it's gooood.

Well, I love her too.

Aww Varmint, you know I love you.

And if I ever share bureks with you and Al, they WILL be traveling at you at 70 mph!

I HEARD YA BIG FAT LOSER!

I was going to ask if there's something I'm not getting, but I'll rephrase that. Is there something I'm not understanding here?

Try grilling them in bacon fat.

I am totally with you on this. Freaks.

Jason sent his sense of humor to New Orleans ahead of time.

It's a damn shame they're illegal in the US. Maybe for you, my friend. One other way that I like to eat bureks is to skin them when they're young, then slowly smoke them over pecan wood, never getting over 225 degrees F. It takes awhile, particularly because you don't gut them first, but when they're done -- OH MY GAWD!!!! Take foie gras times 7 billion. It's that good. Plus, as we all know, burek is the only proven aphrodesiac for both men and women. Not this woman, buddy.

Splain please. A burek is a small furry creature similar to rabbit native to that area of Europe. They're hard to catch as they can reach speeds of 70 mph. Isn't that a little fast? Faster than a Jaguar? Or are you kidding me?

Do what? In a what? I have no idea what you're talking about.

Splain please.

You're near Washinton, right? Tons of lard there.

I suppose straining it wouldn't be such a bad thing. Then you could tap it out onto the counter and eat it from there. Or add the wee bits to potatoes. Mmmm.