I feel the same way & don't even live in the City anymore. But I'm there often & generally walk out of most pizza joints I walk into or just don't go. They are mostly horrible, undercook their pizzas, don't even heat the slices that much and have cardboard cheese. My current best find is a place called Rosa's Pizza in Garfield. Thin crust, good sauce & just the right amount of cheese. And they make some good heros too. When I was 16 I became a pizza man & even though I am now 48 I still consider myself a pizza man & like riding a bicycle you never forget. I made GREAT pizza and after reading your post I got to thinking that I should look into opening a place of my own! Then I know I'll be eating great pizza.