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avaserfi

eGullet Society staff emeritus

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379
Joined
March 28, 2011
Last visited
April 11, 2013

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Topics posted by avaserfi

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WTT/WTB: Sharing Modernist Ingredients 1 2

By avaserfi, May 12, 2011 in Kitchen Consumer
- 34 replies
- 9,311 views
San Antonio

By avaserfi, March 21, 2012 in Texas: Dining
- 3 replies
- 2,960 views
Wine based liqueurs/apertifs

By avaserfi, December 5, 2011 in Spirits & Cocktails
- 3 replies
- 16,630 views
Yellow and Green Chartreuse

By avaserfi, December 3, 2011 in Spirits & Cocktails
- 11 replies
- 13,439 views
Squid Ink

By avaserfi, November 13, 2011 in Cooking
- 4 replies
- 7,882 views
Dried Ghost Chilies aka Bhut Jolokia

By avaserfi, May 16, 2011 in Cooking
- 9 replies
- 3,285 views
Wild Hog Leg

By avaserfi, April 10, 2011 in Cooking
- 9 replies
- 4,804 views

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