jeffknop

ok thanks man

thanks a lot. what is the actual name for it, marillenknodel?

ok thanks man. and can you also tell me what the fried-looking things are directly above the "strawberry tartlets"?

if you want to see the picture and try to zoom in better, this is it https://archive.org/details/worldbookencyclop01worl/page/936/mode/2up

On the bottom right of this picture. What are these?

thanks for the feedback. i believe the recipe for the pflaumenkuchen did call for the lattice though

check out the latest one i posted

the one i just posted is a better picture

that's what my brother said. thanks a lot for the confirmation.

<img src=http://31.222.73.2/802/8/0/3/1300677208/1282783018/t1410543085/c_N1vVICX.7mDhualw.HvKEqOZ-4XlV9Q1xgDu25ToLvA/1282822945_920.jpg?c=55>

<img src=http://p502.badoo.com/802/8/0/3/1300677208/1282783018/t1410543085/c_TOT8EXdT6MhBsEaSGWvfPkSajVNcZ8Qm8Y1AYjL1CEE/1282822945_96.jpg>

i will try to take a picture of it and post it

i have a question about the german pastry bakebook, by margit stoll dutton. on the back cover photo, which pie is on the bottom left of the photo? Thanks a lot.

the question has already been answered. it's "hershey's kidsnacks"

yeah it's the name of the book. yeah i was way off, it was not betty crocker