blue_dolphin

Did I miss it or are we going to hear more about this? I visited Santa Fe in Feb 2001, for a business meeting. It was cold and gray. A fair bit of snow, but frozen into icy gray mounds. I promised myself that I'd come back in another season and now realize that I have yet to do so. Thank you for blogging. Like the blogs that that drew me to eGullet, you have brought to this one your own special sense of time and place.

I have no menu suggestions, but you must read Malawry's wonderful eGullet foodblog about her time cooking for a sorority.

Pille - Thank you so much for doing this blog. I visited Tallin briefly in 2004 and found it lovely. You lead such a busy life that I'm amazed that you found the time to fill your blog here with photos and descriptions that really capture a special sense of place. I've been reading along all week and enjoyed this opportunity to learn more about the area. I've looked at Nami-Nami too and I've got to try the beetroot and blue cheese tarts and the red onion and feta tart. The pear and blue cheese quiche you mentioned in the post I've quoted sounds really interesting. Any chance you'll be sharing the recipe for that one?