kgaddis

Porcella Urban Market will be in the market for a Baker soon. Send me your resume, our url is www.porcellaurbanmarket.com

Does anyone know what the ratio is to substitute DC Cure # 2 for old fashioned salt peter????

There are a lot of little Restaurant industry shops around E. Dehilerin if you are heading to Les Halles any ways, just ask Emile while you are there, A Simon is a block away from there. Place Aligre Market is great, Sur Les Quais had a lot of giftable things; oils, salts etc. Libriarie du Gourmande #4 rue Dante is a wonderful place for books, I bought an excelent charcuterie series here. And I am sure you know all the shops around Place de la Madeleine, Hediard etc. Have fun.

Arthur Avenue, Eli's and Gourmet Garage.

This not the first time that I have heard of substandard service at one of the participating 25 for 25 restaurants. The servers often act as though you are only out to save a few bucks, therefore you are cheap and probably won't tip. I agree with Lizard, and I think you should mention that it is all too common a problem. So many restaurants do it soley for the purpose of getting people in the door for a first time, and to get rid of weekend inventory, they forget that whether or not the guests come back is what really matters.

Cold pizza, coffee and rolaids. I gotta get out of the office today.

Coming soon to Old Bellevue is Porcella Urban Market. They have an informational website up www.porcellaurbanmarket.com