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ronnie_suburban

eGullet Society staff emeritus
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Everything posted by ronnie_suburban

  1. A possible new avatar for you... of course, you'll have to shrink it a bit =R=
  2. I'm shocked, SHOCKED that the Jenny avatar is no more... A new day is dawning... =R=
  3. I wonder if the restaurant would have deducted a portion of your bill if you'd showed up for the reservation on time and were subsequently seated 15-20 minutes late. =R=
  4. Thanks for the thorough review jglazer. I'm sorry to hear that it wasn't all it could have been. BTW, are you the same jglazer who was interviewed on 190 North this weekend (during the French Pastry School segment)? =R=
  5. What...no co-workers around? =R=
  6. Great blog Jenny It's always nice to hear from a fellow eG'er with a 'locationally-derived' handle =R=
  7. Great blog Hillvalley! Please do post the pics and thanks again for the terrific week. =R=
  8. I like this explanation. Wasn't there a thread about this? =R=
  9. LOL...I love this book but I didn't know anyone else even owned it! =R=
  10. Yum! Last night's dinner looks great Hmmm....I wonder what Mel thinks about the Joe Gibbs redux--betting he's thrilled. =R=
  11. Amy Sedaris is the coolest! I loved Strangers With Candy...her short-lived series on Comedy Central. =R=
  12. Here it is Heather...a scroll down just a bit to the link in my post. =R=
  13. It does freeze well, so I'd suggest making the full recipe and freezing the unused portion. =R=
  14. I'm sorry Michael. I read that statement over and over again, but honestly can't work out how it's telling people who keep kosher that their beliefs are incorrect. Me neither. =R=
  15. Another great review Bruce and Karen BTW, I believe the beef supplier is "Scala's" not "Scada" but don't quote me on that. =R=
  16. Luckily, they don't look very appetizing at the store =R=
  17. Thanks Kristin (and Helen) for taking the time to put together a really great blog. =R=
  18. Dayum! I wish you had a web cam. I've always wanted to see what goes on in the teachers' lounge =R=
  19. Excellent choice! Come on hillvalley =R=
  20. I'd avoid models that have plastic shafts. They crack and once they do, the stick blender is trash and you have to replace it. If I had room to store the Bamix I probably would have puchased one. Instead I got a Braun (MR 5550 M BC-HC) with a stainless shaft and it came with a bunch of attachments. I think it'll be fine because my previous Braun was great--except that the plastic shaft eventually cracked. =R=
  21. Come on Irwin...I'd rather not sit here clicking 'refresh' all night =R=
  22. Came across this story about the offal export market at MSNBC.com, while surfing this morning. =R=
  23. My son, who is nearly 7, loves Beyblades =R=
  24. Yeah it can be expensive and the yield is low, generally speaking. =R=
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