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hzrt8w

eGullet Society staff emeritus

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3,854
Joined
July 4, 2004
Last visited
December 3, 2013

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Topics posted by hzrt8w

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Fun with Asian curries

By hzrt8w, January 10, 2005 in China: Cooking & Baking
- 11 replies
- 3,624 views
Shrimp chips and taro chips

By hzrt8w, January 2, 2005 in China: Cooking & Baking
- 13 replies
- 6,173 views
Eating insects in China (or elsewhere)

By hzrt8w, October 27, 2004 in China: Cooking & Baking
- 23 replies
- 5,869 views
The many meanings of Hong Shao 红烧

By hzrt8w, September 19, 2004 in China: Cooking & Baking
- 7 replies
- 14,224 views
Midnight snacks 1 2

By hzrt8w, July 22, 2004 in China: Cooking & Baking
- 40 replies
- 7,450 views
Cooking salmons, Asian style

By hzrt8w, July 8, 2004 in China: Cooking & Baking
- 21 replies
- 3,826 views
Seen Jook, Foo Jook, soya bean derivatives

By hzrt8w, July 10, 2004 in China: Cooking & Baking
- 18 replies
- 10,760 views

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