liamsaunt

Chicken katzu with pineapple rice

I also made mushroom pasta last night. Mine had roasted shiitake mushrooms from my CSA box with bacon and garlic.

Here is information on the seeds they are gown from, if you are interested: https://www.row7seeds.com/products/habanada-pepper Last night, chicken shawarma

Miso salmon with sun ramen noodles and a variety of vegetables from my CSA box: bok choy, shiitake and king oyster mushrooms, cone cabbage, and habanada peppers (supposedly they have all of the flavors of habanero peppers but without the heat).

Everything bagel seasoning coated tuna with sweet soy dipping sauce, rice, and a salad with ginger dressing

Vegetable ramen soup bowl with bok choy, spinach, zucchini, and a soft-boiled egg.

Vietnamese flavor-inspired chicken and spinach with nuoc cham for dipping, and coconut rice

A short but sweet one this time. Thanks for sharing again! I hope your leg feels better soon.

orecchiette with corn, basil, and bacon cream sauce

I did not make them from scratch. I bought them already made and fried them before dinner. The brand I used was Lijjat. Lijjat Indian Papad

Saag paneer (made with kale and turnip greens from my CSA), chicken masala, rice, naan, and pappadum.

Maple glazed pork tenderloin with sautéed apples, roasted acorn squash and broccoli

Salad with chicken, peaches, almonds, feta and pickled onions with a blueberry vinaigrette

Miso marinated salmon with baby bok choy, napa cabbage, and mushroom stir fry, plus rice.

Pasta puttanesca with cod

Generally around 6 PM.

It was a chilled drink, just like a standard martini. That confused us too, but he decided to take a chance and order anyway. All we could surmise was that the menu had a typo, and it was supposed to say "chilled sake." Yesterday the surf was way up. You could feel the house shaking from the waves hitting the dune. I went out to take a picture of the staircase to the beach, and noticed that the stake that holds the owners' beach chairs had washed out to sea. It looked like the chairs had washed out too, from the amount of sand piled on them. They had all been reclaimed and stacked higher on the dune, opposite the staircase. Some guys were surfing down there this morning, and I guess they moved them, which was kind. This photo shows the water hitting the bottom of the dune. At high tide, the water was crawling up the side of it. Here's a photo of the houses near us. The little cottage with the new shingles was pushed back from the dune about a year ago. If the owners are lucky, I'd guess it has five years left before it goes over. They currently have it on the market for $1.5 million. Any takers? Later we went to Ballston Beach in Truro for a walk. The surf was large here too. This lady was standing much closer to the waves than I would be inclined to. We went to the Pearl for dinner. Cape Cod margarita for my husband (basically a standard margarita with cranberry juice in it) Oysters to share Banging shrimp appetizer My husband had fried scallops and I had grilled swordfish We are heading home this morning. It's raining, so I am not sure that we will stop anywhere along the way for a meal or a beach walk. Just in case we don't, here's another sunset photo to close things out until the next time we visit--which probably won't be until next year. See you on the dinner thread!

Oh yes. We knew we wanted to bring ice cream to the beach, so I brought along lidded corkcicle mugs to transfer the ice cream to and wooden spoons for eating it. It worked out splendidly. We spent yesterday at Gull Pond, a lovely natural kettle pond, great for swimming. Many tourists have gone home, and most Wellfleetians were at a special town meeting, so we shared the spot with just one other family. After the pond we stopped for a gelato. My husband got a double shot affogato and I had a small fudge ripple gelato. Back at the house, the surf was up We were lazy at dinner and just went back to Mac's Shack. Here were the specials last night We decided to try most of the specials. Husband got the sake-tini but I did not take a picture. It looked like a martini 🙂 We got the halibut turadito and jalapeño yellowtail sashimi to start and then husband got both sushi specials, and I got the salmon. He overestimated his appetizer and had to leave behind most of the rice in the poke bowl as well as a few pieces of the maki roll I ate most of the salmon dish. It was very tasty, and the salmon was cooked perfectly. It was another lovely sunset last night too Today is (really, truly) our last full day. We had planned to sit on the beach in front of the house for most of it, but the surf is even higher today, and the waves are coming right up to the edge of the dune, so we might have to come up with another plan.

Yesterday my main request was to go to Herring Cove Beach in Provincetown for the sunset. I let my husband pick the restaurant. He said he really wanted to go back to Pepe's on the Wharf so we could sit on the deck and enjoy the views while eating. I agreed. Here's the restaurant and the view at low tide. Husband ordered a frozen aperol spritz. It looked refreshing. We ordered the scallop crudo to share (it needed a bit of salt but that was easily fixed) and a crab cake (fine, but nothing special) I ordered a special of pasta arrabiatta with shrimp added (very good, and quite spicy) and my husband got a pan-seared halibut with haricot verts and rice pilaf. He said the fish was perfectly cooked and the beans were too. I was a bit jealous because I had considered ordering that dish, but I knew the portion would be too big. We stopped by Lewis' Brothers Homemade Ice Cream I chose almond joy and my husband chose mudslide. We brought the ice cream over to Herring Cove beach for the sunset It was pretty spectacular. There is smoke high up in the atmosphere from the wildfires out west and that impacted the color. Here are a couple of shots and finally, the moonrise, taken from the deck of the house we are renting. We were supposed to head home this morning, but the weather is supposed to be beautiful, and the owner of the house is allowing us to stay for the weekend, so we have a few more days to enjoy the beauty of Cape Cod.

Yesterday was sunny but quite windy. The surf was starting to get stirred up--nothing like today--it looks angry out there right now! A company came by and took down the flagpole from the edge of the cliff in preparation for the big storms we get in the fall and winter. My husband and I were out exploring all afternoon and got hungry, so we decided to just eat out. We went to the Bookstore in Wellfleet. I took pictures of the menu. Beer specials Food specials Menu Husband ordered a martini flavored with tarragon and lemon. He liked it. We decided to share the Belgian mussels since we had not really had any mussels yet. They were tasty. There was lots of broth under there to dip the mussels and fries in. I ordered some shrimp tacos and husband chose the baked seafood medley. It was a very large portion. We went to the sunset last night. We had some company while watching it After sunset, we decided to get ice cream We went for their famous black raspberry/coffee soft serve twist. It was very creamy and a bit too big. We should have shared one.

Yes, separately wrapped. I had been collecting them for months! It was a lot of fun picking them out. No booze is involved. It used to be served in a martini glass. The bottom layer was spicy tuna, then guacamole, then sour cream. It's evolved over the years and now just comes in a bowl, which is probably easier for the kitchen. My niece actually likes it better this way because the sour cream is only on part of it and she hates sour cream. Yes, I did! I started buying them months ago. Her favorite genres are fantasy and science fiction, so there were many of those, but I also threw in some classics and a volume of poetry to nod to our shared English major. I splurged on some editions from Folio Society and Suntup Press as a special treat mixed in with the standard other volumes.

It does look kind of mangled, doesn't it? Yesterday was another washout day, so we did not do much. It was my niece's birthday, so we let her pick the restaurant. You will be shocked to hear that Mac's Shack was chosen. Drinks for my sister, husband, and his brother My niece wanted the spicy tuna mango martini again. The rest of us shared some oysters Rockefeller Niece (no surprise) wanted sushi Husband's brother chose the seafood zarzuela. It had swordfish, clams, calamari, and mussels. He said it was very tasty, and perfect for a cold, damp day My sister ordered a linguini Verde with clams and mussels I got broiled swordfish and my husband ordered a special lobster fettuccine We did desserts and presents back at the house. I gave her a stack of 21 books since it was her 21st birthday. She was quite happy with her haul. Homemade carrot cake Everyone has now headed home except for my husband and me. I'm not sure what we will be doing for food. Both of us are kind of sick of dining out, so I might just cook at the house.

I can only speak for myself and the members of my family group, but none of us use the green wasabi paste. We don't dip the fish into soy either, so I guess I never really gave the real vs. fake wasabi much thought. Yesterday was a complete washout. We did drive into Provincetown to keep our reservation at Mews. The town was extremely quiet, and many places were closed. Menu: Drinks. I don't know what my sister or my husband ordered. The short one in the center was my husband's brother's choice, an old-fashioned made with mezcal My niece wanted the breadsticks with citrus honey butter We ordered some oysters to share I wanted to try the pickled peach and burrata salad. It was delicious. I shared it with my niece and my sister. My husband's brother wanted the lobster wontons. For entrees, both my sister and I wanted the roasted cod with citrus beurre blanc. It was exactly what I was in the mood for. The piece of cod was huge, so I shared some with my husband. My husband wanted the lobster vindaloo. He said it was very spicy! It came with rice and naan on the side My niece ordered the shaking beef. This also came with rice on the side. She loved it and cleaned her plate. My husband's brother ordered the seared sea scallops with farro and vegetables. He said it was very good. I think he secretly wanted to order the cod that I had but did not want to get the same entree. The desserts here are very good, and I would have shared one, but my niece was too full and wanted to head home, so we skipped it.

@TicTac It's a pretty casual restaurant. I am not sure that people would appreciate the fresh wasabi. I could be wrong! So, we tried to go to the Beachcomber yesterday, and as I predicted, it was full again. I offered to cook a couple of different dinners, but nobody could agree on what they wanted, and I was not in the mood for the usual short-order chef routine, so we ended up going out again. But first, my husband and I went on a beach walk by the house. There was a swell approaching, so surfers were out at LeCount Hollow The sky clouded over just in the short time it took us to walk from LeCount back to the house. We all wanted to go someplace different, so we decided to try Caroline's in Eastham. We arrived just after happy hour ended, so we had our pick of tables. We decided to sit inside in case it rained. Menu Drinks. My husband got a bee's knees and my sister and husband's brother each got a Paloma Niece wanted the vegetable tempura roll My husband and his brother got steamers (they were huge!) and we all shared some halibut ceviche My niece wanted a steak My husband's brother chose fish and chips I got the sweet and spicy shrimp bowl. It was packed with vegetables and shrimp, and so many noodles! My husband and my sister each got the fish tacos Nobody wanted dessert. The ocean was pretty stirred up by the time we returned to the house It's pretty miserable here today, weather-wise, so I don't think we will be doing much of anything until this evening when we have a dinner reservation at Mews in Provincetown.

Yesterday was a very hot day. All of the beaches and restaurants were packed for the holiday, so we spent most of the day just reading on the deck. We did venture to a beach in the afternoon for a walk, but it was so hot we did not stay long. My husband's brother wanted to go to the Beachcomber for dinner. I warned him that the parking was going to be full. He insisted we go anyway. The parking was full, the police were there, and cars were not allowed to wait to pull into the lot as others left. This is just as I expected based on years of experience going there on Labor Day weekend. 🙄 We ended up at Mac's Shack again. There was an hour wait for a table, but everywhere else was equally full. Drinks while waiting: Oysters Spicy tuna mango martini Toro sushi roll Toro poke bowl Regular tuna poke bowl Big kahuna roll Special of swordfish skewered with shiitake mushrooms, bell peppers, and zucchini over rice Spicy seared tuna over soba noodles with wasabi cream sauce My husband's brother insists we try for Beachcomber again today. They are only open until 4, then close for a week for a staff holiday, so we will see if we can get there.