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eGullet Q&A with David Lynch

We're pleased to welcome David Lynch, wine director at Babbo, New York City, James Beard Award winner in 2001, and co-author with Joseph Bastianich of "Vino Italiano: The Regional Wines of Italy" for a Q&A session Monday and Tuesday September 9 and 10, 2002. You may begin asking questions at any time, and David will be here to answer them on the arranged dates.


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  1. David Lynch

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  2. Wine Education

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  3. Vin Santo and dessert

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  4. BYOB / Corkage

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  5. decanting

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  6. Barolos

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  7. Priming the glass???

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  8. Prosecco / Spumante

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  9. Knowledgeable consumers

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  10. "Unknown" wines

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  11. Korean food

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  12. Bad bottles

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  13. Beyond Wine

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  14. tasting notes

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