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Pecans

menon1971

By menon1971
in Cooking

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menon1971

menon1971

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I just received a 5 pound bag of nice pecans and was wondering if there are any savory (not desert) recipes out there. I am looking for things like soups, chutneys, pickles, sauces, etc.

Thanks.

ruthcooks

ruthcooks

Posted
Posted

Toast pecans in butter (the butter will brown, also) and serve over cooked broccoli or brussels sprouts.

Ruth Dondanville aka "ruthcooks"

“Are you making a statement, or are you making dinner?” Mario Batali

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