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Lambics in the spotlight

cdh

By cdh
in Beer & Cider

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cdh

cdh

Posted
Posted (edited)

The NYTimes tasting panel meets the Lambic style and comes away impressed.

Story: http://www.nytimes.com/2006/05/03/dining/03beer.html

Audio bits: http://www.nytimes.com/packages/html/dinin...RE/blocker.html

Asimov's blog topic: http://thepour.blogs.nytimes.com/?p=27#more-27

Great introduction to a style of beer that doesn't get nearly the attention it deserves.

Edited by cdh (log)

Christopher D. Holst aka "cdh"

Learn to brew beer with my eGCI course

Chris Holst, Attorney-at-Lunch

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Okbrewer

Okbrewer

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Chris! Thanks for the links. An interesting article, especially for those not familiar with lambics. However, the picture of the Cuvee Rene got me! If they are going to go to the trouble of trying to educate the masses about lambics, they should have done some homework on what style of glass to pour this beer into! At the very least, a champagne flute would be more appropriate for this beer! But then again, some people just "don't get Belgian beers." ( :wink: RP)

Bob R in OKC

Edited by Okbrewer (log)

Bob R in OKC

Home Brewer, Beer & Food Lover!

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