Indigo Moon?

[helenas]

We're going to Indigo Moon next saturday to celebrate my husband's birthday. What are your favorites on their menu?

[Helena Robinson]

Indigo Moon is a VERY nice place!  If we still lived in Leonardo, we'd be there quite often.  We could even stagger home. :)

Be sure to bring a bottle of wine, as it is BYO.

We ate there late last summer (after a dental appointment in Middletown), as they were about to transition to a fall menu.  As the menus are seasonal, things we had may not be on the menu you see next week.

I just remember packing up leftover appetizers and my dessert to take home.  :)  Now that I think of it...  The dessert menu featured a root beer float that Ken said was awesome.  I believe I had something chocolate.

Alas, I don't think I took notes that night, but we thoroughly enjoyed everything we had; and would love to find the time and/or the right excuse (another trip to the dentist? <g>) to return.  :)

[Tom D]

Hi Helena R.  My wife and I have been to Indigo Moon 3 times and have enjoyed it very much each time. We haven't been in about 7 months and the menu is completely changed.  I'm sure anything you try will be excellent.  As Helena S. mentions Indigo Moon is BYO and the tables are well spaced, you can have a conversation without having all around you hear it.

Seeing your post was the reminder to set a reservation there in the next few weeks:)

Enjoy!!

Tom

[helenas]

We made it to Indigo Moon last saturday. Since the reservation was for 8:30, it was a bit hectic in the waiting area, which is almost non-existent. The menu was exactly like posted on their web site, plus couple of specials.

My daughter had great mussels for appetizer, i, as usual, made a wrong choice and had a crab cake, which was tasteless. Not that i was not warned about it. The cake was mentioned in the Artful Diner review. But mushroom soup was excellent, as well as main course, both mine and my daughter's. I had a special -  roasted halibut with beans ( didn't like beans, but it's OK; i'm not a bean person). Anastasia had filet mignon with mashed potato and camambert.

Bottom line, we enjoyed our meal a lot, but since the selection is not that big, we'll probably wait until they change menu to come back.

[Rosie]

Thanks for the post Helena.

[glenn]

They're now open for a "gospel" Sunday brunch featuring live jazz, though I can't quite figure that out. Unfortunately, we came in at the tail end of it. The buffet didn't look so appetizing as it was obviously sitting out for hours so we ordered off the regular menu. We haven't been there since it first opened, but it seemed like the menu changed quite a bit. I'm sorry we kept away for so long. Great baby back ribs, among the finest. The meat just fell off the bone. All the sides were super (6 for $14). It was the usual assortment, thought he macaroni and cheese stood out. The best part was dessert, sweet potato pie.