Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Margaret Pilgrim

Margaret Pilgrim

@Yiannos Is much more eloquent than I, but, yes, my point was that I don't see the need to add other than fine quality basic ingredients in order to make superb ice cream.    My question is, to what end to you add other than dairy and flavors?  

 

 

Margaret Pilgrim

Margaret Pilgrim

@Yiannos Is much more eloquent than I, but, yes, my point was that I don't see the need to add other than the basic ingredients to fine quality dairy in order to make superb ice cream.    My question is, to what end to you add other than dairy and flavors?  

 

 

×
×
  • Create New...