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Thanks Vickie!

By Jason Perlow
January 17, 2004 in eGullet Q&A with NASA Food Scientist Vickie Kloeris

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Jason Perlow

Posted January 17, 2004

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Posted January 17, 2004

On behalf of eGullet.com, I'd like to express our heartfelt thanks to Vickie Kloeris of NASA's Johnson Space Center for taking her extremely busy time out for this Q&A, and for the wonderful job she has done!

Vickie, be sure to stick around, we have a lot of great Texan members who I am sure can give you some great tips on local Houston restaurants -- and maybe our Cooking forums may give you some ideas for new ISS and Shuttle menus!

Jason

Jason Perlow, Co-Founder eGullet Society for Culinary Arts & Letters

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