Expandsauerkraut
While we are on this subject and to get back on the topic, this article is very interesting. It makes me think that there must have been a whole lot of other sauerkraut haters down through the centuries.
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Expandsauerkraut
While we are on this subject and to get back on the topic, this article is very interesting. It makes me think that there must have been a whole lot of other sauerkraut haters down through the centuries.
Expandsauerkraut
While we are on this subject and to get back on the topic, this article is very interesting. It makes me think that there must have been a whole lot of sauerkraut haters down through the centuries.