Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Recommended Posts

Posted

I'd be interested in your opinion of 2001 in the Northern Rhone. It would be great if you would mention the whites separately (especially Condrieu).

beachfan

Posted

Good timing! Spent last Saturday morning tasting chez Gangloff in Condrieu. Most 2001 red and whites were excellent, even if reds rather less concentrated than the 1999s. (2002 is a VERY small crop but the whites are pretty good.) 2001 Condrieus seem very perfumed and rich but with quite enough acidity too - perhaps better balanced than the super-ripe 2000s.

×
×
  • Create New...