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Okonomiyaki

margaret

By margaret
in Japan: Cooking & Baking

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kayb

kayb

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I love okonomiyaki, and like Weedy, agree you can't make it here like they make it in Japan. But yes, I can do a reasonable imitation. I like to use the little tiny salad shrimp in mine.

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Don't ask. Eat it.

www.kayatthekeyboard.wordpress.com

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