He's fabulous to learn from! and he's a really sweet guy.
You'll take home a lot of neat ideas and start to use all sorts of interesting tools to get the effect you are after.
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
He's fabulous to learn from! and he's a really sweet guy.
You'll take home a lot of neat ideas and start to use all sorts of interesting tools to get the effect you are after.
He's fabulous to learn from! and he's a really sweet guy.