Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Jim D.

Jim D.

On 2/19/2023 at 10:27 AM, Kerry Beal said:

 

Put the whole thing inside a big box if you are making a small batch - it spits. 

 

 

 

Do you think the box is necessary with the new splash guards installed?  I have looked in vain for a box large enough to hold the whole melanger.  My first grinding will be the sugar to clean it, and I suppose that qualifies as a small batch.

Jim D.

Jim D.

On 2/19/2023 at 10:27 AM, Kerry Beal said:

 

Put the whole thing inside a big box if you are making a small batch - it spits. 

 

 

 

Do you the box is necessary with the new splash guards installed?  I have looked in vain for a box large enough to hold the whole melanger.  My first grinding will be the sugar to clean it, and I suppose that qualifies as a small batch.

×
×
  • Create New...