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MarkV

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7
Joined
June 23, 2019
Last visited
March 17, 2021

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Does xanthan gum prevent gelatin from setting, or vice versa?

By MarkV, March 8, 2021 in Pastry & Baking
- 16 replies
- 4,992 views
Black specks on koji barley like fine black pepper -- use or toss?

By MarkV, March 23, 2020 in Cooking
- 0 replies
- 975 views

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