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Miriam G

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31
Joined
February 26, 2018
Last visited
October 25, 2020

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Topics posted by Miriam G

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Custom thermoformed chocolated molds

By Miriam G, October 17, 2019 in Pastry & Baking
- 2 replies
- 682 views
Cooling and rewarming effect on shelf life of bonbon fillings

By Miriam G, May 10, 2019 in Pastry & Baking
- 15 replies
- 3,679 views
Chocolate Panning - What to Buy

By Miriam G, April 8, 2019 in Pastry & Baking
- 7 replies
- 4,262 views
Chocolate Display Case Recommendations

By Miriam G, March 21, 2019 in Pastry & Baking
- 8 replies
- 1,728 views
Chocolatier with carpal tunnel

By Miriam G, January 1, 2019 in Pastry & Baking
- 14 replies
- 2,529 views
Commercial kitchen for chocolate production - temperature challenges

By Miriam G, July 18, 2018 in Pastry & Baking
- Chocolate
- Confections
- (and 1 more)
  Tagged with:
- 18 replies
- 3,978 views

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