Bobolink has grass fed, antibiotic and hormone free organic beef now. 42 Meadow Burn Road, Vernon The following cuts of beef can be purchased: T-bone; porterhouse; NY strip; top round London broil roast; bottom round roast; stew meat, and ground beef. Public tastings of their bread and cheese is at the farm Wednesday to Friday 12 noon to 6 PM; Saturday and Sunday 9 AM to 5 PM. Call 973-764-4888 for information or log onto www.cowsoutside.com.
When they first opened I called to find out what kind of menu they had. Whoever answered the phone told me "we have chicken, fish and stuff like veal parmigiana." Haven't gotten there! Also, they have a liquor license.
Mardi Gras in Verona New World Catering--Maplewood Lawrence Craig --Maplewood Monterey Gourmet Bernardsville Don't know the price ranges. Try Connie again and also Mark Darragh ( a personal chef) markdchef@starchefs.com
I can't remember the last time I "breezed" through the tunnel. There is always stop and go traffic. It costs $6 to go through the tunnel and over $25 + to park in NYC. Much easier to drive to Newark.
from what i'm seeing, it's where the Clinton Tavern used to be, which, if it existed, is probably the only bar in hoboken that i didn't go to. So can I safely asume that this restaurant is not BYO?????