ZachSaunders

Wow! These all look so good! In regard to the earlier canele post, I actually just made some myself. I used muffin tins which worked way better than I expected. They were a bit more custardy than usual, but surprisingly the outside was rather crisp. I think I'm going to buy 1 silicone pan, and 1 copper mold from amazon, and see how they compare. Those look great though!