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coquus

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484
Joined
June 6, 2005
Last visited
August 12, 2011

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Topics posted by coquus

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Chatauqua Institute: A week on food!

By coquus, July 31, 2008 in New York: Dining
- 0 replies
- 1,482 views
Is Sous Vide "Real Cooking"? 1 2 3 4 5

By coquus, January 13, 2006 in Cooking
- 120 replies
- 31,211 views
Adapting menus to changing eating habits

By coquus, June 8, 2007 in Restaurant Life
- 7 replies
- 2,668 views
Petition to Define 'Natural' Label

By coquus, December 13, 2006 in Food Traditions & Culture
- 3 replies
- 2,026 views
Portale or Leader: Mastering Traditional or Fancy?

By coquus, January 27, 2006 in An eG Spotlight Conversation with Sara Moulton
- 1 reply
- 7,974 views

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