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Brett Emerson

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35
Joined
March 10, 2005
Last visited
February 6, 2016

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Topics posted by Brett Emerson

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Cava producers

By Brett Emerson, September 22, 2008 in Spain & Portugal: Dining
- 1 reply
- 2,284 views
Salt cod tripe

By Brett Emerson, October 20, 2006 in Spain & Portugal: Cooking & Baking
- 12 replies
- 12,021 views
Jamón ibérico de bellota in the US

By Brett Emerson, October 20, 2006 in An eG Spotlight Conversation with Jose Andres
- 3 replies
- 12,930 views
Spanish seafood and bacalao purveyors in US

By Brett Emerson, October 21, 2006 in An eG Spotlight Conversation with Jose Andres
- 0 replies
- 7,115 views
Recipes in "Tapas: a Taste of Spain in America"

By Brett Emerson, October 16, 2006 in An eG Spotlight Conversation with Jose Andres
- 2 replies
- 10,439 views
Favorite restaurants in Spain?

By Brett Emerson, October 16, 2006 in An eG Spotlight Conversation with Jose Andres
- 3 replies
- 3,747 views

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