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Posted

Leslie -- Your book mentions Daniel's "Skybox". How would a "non-soigne" diner go about obtaining a meal in the Skybox, if that is possible? :hmmm:

Posted

For those who haven't read the book, the "skybox" is Daniel Boulud's office, a glassed-in affair with views of the kitchen. The skybox is not open to the public for dining at all, even to VIPs. Occasionally Daniel will invite his very close friends, family, or very occasionally, members of the press to dine up there.

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