Butcher in Baltimore?

[ghost]

Anyone know of a butcher in Baltimore where I could possibly get veal bones for stock and wet/dry aged steaks? I can't seem to find any.

mike

[DTBarton]

Not in Baltimore, but about 35 minutes south in Crofton, I've gotten good stuff at this place. Good butchers seem to be hard to come by, no one in Annapolis. Nobody in Lexington market can help you?

http://mybutcherandmore.com/

The owner is very friendly and helpful.

[misscindy]

Ceriello's in Belvedere Square has dry aged beef. As for the veal bones, the last time I was in search of them, I settled for beef bones. I like Regan's in Lexington Market and although they didn't have what we were looking for, they hooked us up with another vendor there who sold us a big bag of beef bones for cheap, cheap, cheap.

[John Talbott]

Ceriello's in Belvedere Square has dry aged beef. 

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I agree and Colette says it's a "wonderful store."

[Tkrup]

Anyone know of a butcher in Baltimore where I could possibly get veal bones for stock and wet/dry aged steaks? I can't seem to find any.

mike

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There's a place on Main Street in Laural that could help you. Just look for the big plastic cow.

[DTBarton]

Anyone know of a butcher in Baltimore where I could possibly get veal bones for stock and wet/dry aged steaks? I can't seem to find any.

mike

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There's a place on Main Street in Laural that could help you. Just look for the big plastic cow.

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Unfortunately, the Laurel meat market closed earlier this year. A pity, I think, it was a good butcher.