Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Recommended Posts

Posted

I was wondering if the guests on your show are friends of yours or are they chosen in a different manner. Any chance of copping a seat for a taping?

Your friend :raz:

Posted

hey t the guests were chosen by myself and my producer and were predominantly members of my staff at the restos and a few friends... we are not taping any more of molto as of now, but keep calling the food net and we will see what happens mb

×
×
  • Create New...