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Posted

So, after a group of my peers in Southern California attempted to cook a pizza on a grill, with no results, I have pondered it long and hard.

Then I realized, wait, you've already discussed how to create an oven like environment.

Would it not be possible to take the roasting method from the Roast episode and apply it to a coal grill and some poor and unfortunate pizza?

Posted

I usually just grill my dough, flip it, put on the toppings, and slap on the cover until done...this works on either gas or charcoal. I like high heat across the board.

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