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Stop me if you've heard this one . . .


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The 1999 Gilles Robin, Crozes-Hermitage Cuvee Alberic Bouvet, is opening back up again and has morphed from its original satin textured, streamlined self (at release) into a velvety mouthfull of vino that seamlessly blends sauvage notes into a rich, fairly deep wine that coats the mouth and finishes sometime in March.

It is impossible to have too much of this wine in your cellar.

Best, Jim

www.CowanCellars.com

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