Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

'99 Ciacci "Ateo"


DaleJ

Recommended Posts

  • 2 months later...

Ready is a relative an personal term. Is this wine in the classic sense "mature" not it's not, but modern winemaking assures that wines will be always drinkable if not mature.

If you want to drink it now decant it for 4 or 5 hours before drinking. Otherwise I would wait 5 or 6 years - or more.

Link to comment
Share on other sites

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...