Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Culantro

Susan in FL

By Susan in FL
in Cooking

 Share

Recommended Posts

Jenni

Jenni

Posted
Posted

^^^

You know, i only came across it's use in Vietnam a few years ago. I always thought it was a Trini thing, and then I read a Madhur Jaffrey book which mentioned that it is used in Vietnam, and thus is sometimes sold in Asian grocers.

We tried to grow it here in the UK, but somehow it just didn't seem the same as the stuff we had in Trinidad. I guess the lack of sun, laidback culture and Roti on every corner probably made it seem less special!

My Blog: Rice, Spice and Everything Nice

 Share
Go to topic listing

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...