18 minutes ago, liuzhou said:Where in Ireland were you? I've never met anyone in Ireland who didn't know what it was and I've been there hundreds of times.
That said, it is more of a home made dish than something you'd find in a restaurant.
I often make it (and champ) here in China.
Dublin...I asked at a few places in our trip to Moor.. We Tried to get in FX Buckley, but ended up at Hawksmor steak houses. They had champ though