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I've been experimenting a bit with this and found a method to easily cook it in the Zo rice cooker with the porridge or steel cut oats setting.
Makes an amount enough for one or two.
1 can chicken broth
¼ cup frozen rice (I use Cal Rose)
thin slice of fresh ginger
When finished, my cooker takes 59 minutes.
Ready for all the toppings.
I could eat this every day.
I've been experimenting a bit with this and found a method to easily cook it in the Zo rice cooker with the porridge or steel cut oats setting.
Makes an amount enough for one or two.
1 can chicken broth
¼ cup frozen rice (I use Cal Rose)
thin slice of fresh ginger
When finished, my cooker takes 59 minutes.
Ready for all the toppings.
