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I cook stock all the time u don't need to separate, just PC all together, Strain/ put in fridge, fat rises to top. Skim ( Save if u wish )
Beautiful gelatinized stock!! The gelatin stock will be below the fat cap
Enjoy ( I just make 4 qts for thanks giving )-- Yes, left over stock that doesnt fit quart containers, builds the next stock
I cook stock all the time u don't need to separate, just PC all together, Strain/ put in fridge, fat rises to top. Skim ( Save if u wish )
Beautiful gelatinized stock!! The gelatin stock will be below the fat cap
Enjoy ( I just make 4 qts for thanks giving )
I cook stock all the time u don't need to separate, just PC all together, Strain/ put in fridge, fat rises to top. Skim ( Save if u wish )
Beautiful gelatinized stock!!
Enjoy ( I just make 4 qts for thanks giving )
