1. Develop a plan for summer outage and a plan for winter outage.
2. Develop a menu for power outage cooking.
3. If the restaurant has a parking lot, solar panels are nice. They keep the customer's cars cool in summer and your need to remove snow less in the winter.
4. If you have a truck, the truck generator with an invertor can give you some additional emergency power with a long extension cord.
5. You need to check your generator's specifications and see if it can work well with gasohol and the possible problem with "phase separation" with gasohol for all generators.
6. Review safety for dry ice use in enclosed areas.
dcarch