On 10/10/2023 at 8:31 PM, ElsieD said:Anyone here who makes it?
@Alleguede does. During the development stage we got pannatone from all over the place. We went to Rulli, visited with him and toured the kitchen. I paid an outrageous price for a couple of Roy loaves that I brought back from the states. By far the best was one we got in Italy - Simone DeFeo - Rodney wanted to go and do a course with him.
I'm going to recommend that if you are down in the area closer to the holiday that you let me know and I'll get one of Rodney's for you. It really is one of the best in Toronto - Blog TO
