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Portokalopita

Recipe

By shain
May 27, 2022 in RecipeGullet

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shain

Posted May 27, 2022

Posted May 27, 2022

40g melted butter

65g yogurt

60g orange juice

Fine zest of one orange

1 egg

35g sugar

1 tsp vanilla

1/2 tsp cinnamon

1/2 tsp salt

1 tsp baking powder

140g Hand-shredded phyllo, not too thin

Post baking:

60g orange juice

Thick sugar syrup or honey

Chopped toasted hazelnuts

Mix everything but the phyllo.

Mix in the phyllo.

Pour into a greased pan. Shouldn't end up tall - think brownie height.

Bake at 180C until deeply golden, apx 30 minutes.

Pour on the syrup or honey.

Pour on the orange juice.

Let cool.

Serve at room temp.

1
1

~ Shai N.

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