Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
18 hours ago, liuzhou said:I'll check the Shaoxing ABV tomorrow morning
Well, it took until late afternoon, but...
The most popular brand for cooking is labelled as having ≧15% ABV. The one I normally go for is slightly higher at ≧16% ABV. This equates to the lower end of the scale for sake. Premium drinking quality Shaoxing may be slightly higher.
17 hours ago, liuzhou said:I'll check the Shaoxing ABV tomorrow morning
Well, it took until late afternoon, but...
The most popular brand for cooking is labelled as having ≧15% ABV
. The one I normally go for is slightly higher at ≧16% ABV. This equates to the lower end of the scale for sake. Premium drinking quality Shaoxing may be slightly higher.
