This is my son's marinade recipe for Korean beef short ribs. I admit it is a lot of sesame oil. You can cut it in half and probably still get good results.
Charlie’s Kalbi
2 packeges 3 lbs
Serving 4 strips/2 ounces
1/2 Cup. soy sauce
6 teaspoons sugar ( 3 oz)
5 teaspoons water
4 talebspoons Korean rice wine/sherry
3 tablespoons corn syrup
1 Tablespoons minced garlic /2 tbsp
1.2 teaspoons grated ginger
1/2 Cup sesame oil
1 cup Coca Cola
chopped green onions
pinch pepper