I needed more HB eggs for potato salad so thought Id try 4 min HP, instant release   chill   the same eggs I usually use :  generic supermarket Large,  w pushpin hole in the air-sac. not fresh.   1 cut tap water    1 doz. large from the refrigerator  :     these were not refrigerator cold yet still a little warm.   not as easy to peel as cold.   yolk fully cooked w a sl darker center      no green edge.     very nice.   for me  4 min H
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